this week's meal plan:
Chili glazed salmon with orange salsa
Chicken Potpie with Chive Mashed Potato topping the recipe seems rather complicated but, it looks like good comfort food
Shrimp Posole this soup is a favorite of mine cuz it's so easy. Recipe calls for scallops as well as shrimp but, I only use shrimp which I buy frozen (I always have a bag in the freezer.) I also add a TBS or two of fresh lime juice to brighten the flavors a bit.
Grilled clams with lemon-ginger butter - this is amazingly simple and tasty
Spicy Turkey Burgers - another fave. I use a tsp of chopped chipotles in adobo instead of the hot sauce
We're trying a new restaurant in Falls Church, Argia's, this weekend so, I'll have some feedback on that next week.
No comments:
Post a Comment